« Previous Compoundalpha-caryophyllene acetate    Next Compoundalpha-cedrane »

Kovats - alpha-caryophyllene alcohol

Help

Decahydro-2,2,4,8-tetramethyl-4,8-methanoazulen-9-ol Formula: C15H26O CAS#: 4586-22-5 MW: 222.37 Odour: Gasoline-like, Ethereal, Fruity, Lemon [MS]  [Occurrence in plant]

Dots surface:

List of the Retention Indices value(s) for Decahydro-2,2,4,8-tetramethyl-4,8-methanoazulen-9-ol [alpha-caryophyllene alcohol] Kovats Column Type   Author   Journal   Year   Page   1556    FSOT-RSL-200¦Bio-Rad, Eke, Belgium¦    Jirovetz L    J. Chromatogr. A    2002a    976:265 1560    HP-5MS¦Hewlett-Packard, Palo Alto, CA, USA¦    Couladis M    Flavour Fragr. J.    2001a    16:103 1564    HP-5MS¦Hewlett-Packard, Palo Alto, CA, USA¦    Pino JA    J. Agric. Food Chem.    2005a    53:2213 1568    DB-5¦J&W Scientific, Folsom, CA, USA¦    Adams RP       1995    2033    Carbowax 20M¦Hewlett-Packard, Palo Alto, CA, USA¦    Davies NW    J. Chromatogr. A    1990    503:1 Reference(s) Pino, J.A., Mesa, J., Munoz, Y., Marti, M.P., and Marbot, R. 2005a. Volatile components from mango (Mangifera indica L.) cultivars. J. Agric. Food Chem. 53:2213-2223.   Jirovetz, L., Buchbauer, G., Ngassoum, M.B., and Geissler, M. 2002a. Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction -gas chromatography, solid-phase microextraction -gas chromatography -mass spectrometry and olfactometry. J. Chromatogr. A. 976:265-275.   Couladis, M., Tsortanidou, V., Francisco-Ortega, J., Santos-Guerra, A., and Harvala, C. 2001a. Composition of the essential oils of Argyranthemum species growing in the Canary Islands. Flavour Fragr. J. 16:103-106.   Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL.   Davies, N.W. 1990. Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone and Carbowax 20M phases. J. Chromatogr. A. 503:1-24.